Turning Foodie

I don’t know how I’ll manage it, or where to get the time, but the long-planned food blog is up and running. Among other things, I am also a closet cook. Weekends not spent lounging around the house or imbibing with friends become cook-in weekends. Sometimes the dishes I make get gobbled up so fast, photos are forgotten, and empty plates look up at me, shining with recrimination.

The photos I did manage to take have all been languishing in the hard drive. I’m shaking them out and recreating recipes that I usually make from scratch. Some people have a memory for images, I think I have a memory for tastes. So, drawing from this store, I hope to let loose my cooking (and eating) on the Web.

Drop by and ogle some munchies. Bon appetit!